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Do you have a small kitchen? Well, that should not worry you. You would want to use the space in the right way. So,why not convert it into a galley kitchen?Check out these galley kitchen tips and get the maximum from the space!

And how does it look? A galley kitchen has two parallel counters on the both sides of the kitchen. It has a narrow passage between two walls. That makes this layout pretty functional, as you have the kitchen triangle in one line . That is the triangle between the three most used spots:oven, sink and fridge.

This kitchen layout is so helpful. It is perfect for small kitchens, especially the narrow ones. Known as the “one chef” layout, this one is so functional.With the galley layout, you can have a quick access to everything. And I have some important tips on designing the galley kitchen.

Use light colors

If you think that a galley kitchen will look cramped and narrow, always go for light colors. They will make your kitchen look more spacious and airy. The cabinets and counters should be light colored. You can go for neutrals, or white.

Proper flooring

For the passage, use vertical running flooring. It will make it visually bigger. You can use vertical placed planks if you want to have a wooden floor. If tiles are your choice, choose a diagonal pattern . Keep the colors light on the floor too.

Scale down appliance

Since your kitchen is small, you would not want to fill it with large equipment. Keep everything as compact as possible. A small fridge will be a better idea than a large one. You can also install retracting tables and cutting boards to save some space.